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Ice Tray Treats - Cookbook

From froyo pops to panna cotta, cheesecake bites to chocolate truffles, this collection of recipes for no-bake desserts is an ingenious alternative to traditional pastry cookbooks.


  • Learn how to use silicone ice trays as flexible, fill-and-chill molds for bite-sized desserts.
  • Over 40 recipes that help you get creative with frozen treats


  • Author: Olivia Mack McCool
  • 40+ original recipes
  • 96 Pages
  • Premium hard cover
  • Dimensions: 22 x 15 x 2 cm
  • Responsibly manufactured in China